Thursday, December 31, 2009

Homemade Butter Cookies (Shortbread)




Ingredient:
3/4 cup of butter
1/4 cup of sugar
2 cup of plain flour


Step:
1. Preheat the oven at 180 C (350 F)
2. Whisk the above mentioned ingredient in a large bowl ~ End up becoming a dough! (Note: make sure the dough is smooth)
3. Cut into pieces and transfer them to the baking pan.
4. Bake for 20 minutes ~ until light yellow. Cool on rack.




P/S: The cookies are full of butter aroma!