Saturday, August 13, 2011

Kimchi 김치

I was a little emotional unstable yesterday- that's why thing go haywire!
Due to all sort of reason, my blog exits! "述说我的心情, 我的故事"
(I'm not someone who is happy all time, I do have unpleasant day as well)
After pouring it, I feel much more refreshing! >,<

However, I  would like to share something nice today!
As I mentioned earlier, I made my own kimchi (is a traditional fermented Korean dish made of vegetables with varied seasonings- extracted from wiki). Find the recipe here
 

 * This is the red hot pepper flakes (powder)

* This is the packing (AUD13.90) from one of the Korea store